How can we grow feedstock for biomass and biofuels with lowest adverse environmental impacts?

While bio-energy is more sustainable compared to fossil fuels owing to lower net carbon footprint, cultivation of many of these bio-energy crops has its own ecological challenges – in the context of land use, water consumption and more. What are the avenues through which we can grow biomass energy crops on a large scale with far fewer adverse ecological impacts?

How will it have a positive impact?

Better Health of Planet

Energy Security

Who will it have a positive impact on?

Rural Community Inc Farmers